This morning the Macmillan 'Worlds Biggest Coffee Morning', organised by Kirsty Woodhead, returned to the 2nd Floor common room at ScHARR. Cakes on offer included Chocolate Cherry Muffins, Guinness® Gingerbread, Rose Cliff's sensational Coffee and Walnut Cake and Jon Tosh's infamous Walnut Brownies. As you can see from our picture, the staff ate through them like a plague of locusts, leaving nothing but a trail of sticky crumbs in their wake and returning to their offices, content and sleepy. Here's to next year!
Posted by Claire
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